Since Bun Soho opened its doors a few short years ago, it has quickly established an eclectic following of fashionistas, bankers, artists, club kids and downtown locals; the restaurant has become the place to gather for late night dining and drinking.

Owner and chef Tony Lam is often seen entertaining new and old customers as much as busy behind the kitchen whipping up something "off-the-menu." Tony has a passion for exotic travels and combining new and exciting findings in his creations. While the restaurant has maintained its core dishes, you will always find something new and fresh on the menu, and the same goes for the restaurant's decor. Details is what matter, and that's what you will find at Bun Soho.

This stylish and delicious eatery located in the heart of Soho has been creating one hit after another to whet appetites. This modern restaurant specializes in Bun (Rice Noodles) and dozens of small plates that will bring you on a culinary journey through Vietnam.

* Tasting menu available from 11am-1pm, 5-7pm and after 10pm; does not include tax/gratuity.

Our late-night dinning hours are perfect for all the hard working New Yorkers who never sleeps and the beautful people who love to be fashionably late. Whether you crave for a stylish night out or an intimate dinner with someone special, BUN Soho is the place to be.